Last week at the 2013 Movers and Shakers Awards, the Cleveland Professional 20/30 Club honored 25 area professionals under the age of 35 who are active in their communities. The event was held at Ariel International Center.

The up-and-coming leaders were honored for their work as volunteers or board members in the communities and businesses they are involved in. The keynote speaker was Jonathon Sawyer, chef-owner of Greenhouse Tavern and Noodlecat.

Sawyer spoke about moving back to Cleveland and how he and his wife wanted to make a difference in the city. He set out to open Cleveland’s first green certified restaurant, eventually succeeding and opening the Greenhouse Tavern. He spoke about his excitement that Cleveland is becoming recognized for its restaurant scene.

Honorees included Ryan Anderson, Chijioke Asomugha, Andrew Bennett, Emily Campbell, Michael Christoff, Rachel Ciomcia, Samantha Schartman-Cycyk, Katie Davis, Dave Diffendal, James Gasparatos, Donté Gibbs, John Hagerty, John Hausman, Julie L. Hill, Dominique LaRochelle, Amanda Leffler, Amanda Maggiotto, Timothy McCue, Kelly McGlumphy, Bryan Schauer, Lori Scott, Brent Shelley, Jeff Sobieraj, Jessica Wallis and Jonathan Wehner.

Gautam Pai, president of the 20/30 Club, stressed the importance of honoring young professionals.

“We hear constantly that young professionals are the future,” says Pai. “However, the future is the result of those things we're doing right now, in the present. Movers and Shakers is the Cleveland Professional 20/30 Club's opportunity to showcase those young professionals that are doing just that:  Making positive contributions right now and serving as leading examples for all to follow.”

Sources: Gautam Pai
Writer: Karin Connelly