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Biomimicry: nature meets industrial design at CIA
Cleveland Institute of Art professor Doug Paige is showing students how to take a page out of Mother Nature's playbook when it comes to industrial design.
"One Night Only" film fest to focus on women
One thing the Indians had the Cubs didn't
From Joel Sherman for the New York Post:

The Cubs were looking for a way to psych themselves up with their season possibly nine innings away from termination. But even facing elimination, the underdog motif fit these Cubs as well as a Mini-Me costume does Shaquille O’Neal.

Read the whole story here.
 
Quiet Land Conservancy tackles blight, spreads green throughout Northern Ohio
From the reclamation of the Henninger Landfill to saving a Russell Township farm, the Western Reserve Land Conservancy fosters thriving urban centers, green space and more by preserving some 5,000 acres annually.
 
I Live Here (now): Ronnie Collins, Hilton Cleveland Downtown
After initial reluctance to becoming director of sales and marketing at the Hilton Cleveland Downtown, Ronnie Collins now sees what the city has to offer and has become a vocal advocate for all things 216.
Does fat make you fat? Cleveland Clinic doc weighs in for WaPo
From the Washington Post:

The weight-loss industry has long been saturated with gimmicky, too-good-to-be-true diets, so one could be excused for thinking the main benefit of “Eat Fat, Get Thin” is to burn calories by causing particularly vigorous eye-rolling.

I mean, doesn’t eating fat, like, make you fat?

Actually, the answer is a big, fat no, at least according to Mark Hyman, director of the Cleveland Clinic Center for Functional Medi... Read more >
Former Sammy's building emerges as a renovated gem in the Flats
West 25th Street Lofts merge historic architecture with contemporary design
A group of buildings built in the late 1800s on Church Avenue between W. 25th and W. 28th Streets in Ohio City were once the hallmark of a manufacturing town – housing everything from the original Baehr Brewing Company and Odd Fellows Masonic Hall to a machine shop and a tin and sheet metal shop, among other business and residential dwellings. 

Exhibit Builders last owned and operated the buildings fronting W. 25th Street. More recently, the heav... Read more >
Ugly fruits and vegetables spawn beautiful program
Getting enough fresh fruits and vegetables to eat can be a hit or miss prospect in Cleveland's “food deserts” where full service grocery stores are hard to come by. At the same time, an astounding amount of produce and other food in the United States – more than 30 million tons a year – ends up in landfills.
 
A fourth-generation fruit-and-vegetable wholesaler in Cleveland is taking on those incongruities with a program designed to assist l... Read more >
USA Today: it's all about the Cubs and insulting Cleveland
From USA Today, Oct. 30, 2016, by Bob Nightengale:

Cubs not dead, planning return trip to Cleveland for Game 6 of World Series

The city of Cleveland has never been confused for anyone’s idea of a tourist destination, where even the natives love to poke fun at their two seasons:

Winter and construction.

Yet, despite all of the jokes over the years about their city, and those cold and long winters, there’s nowhere more a group of young... Read more >
From the Daily Beast: The myth behind the first Cleveland Indian: Louis Sockalexis
"Baseball legend recounts how [Louis Sockalexis] dazzled Cleveland fans in 1897. With the first Native American ever to play pro baseball so dominant, Ohioans started calling his team 'The Indians.' His on-field feats and Apollo-like physique had already inspired a Maine writer and rival manager Gilbert Patten, using the pseudonym Burt L. Standish, to create the mythical scholar-detective-superstar dime-novel athlete Frank Merriwell. The great sportswriter Harry Grays... Read more >
Forbes: Why Cleveland is America's hottest city right now
"Unbeknownst to most outsiders, however, Cleveland’s rebirth is happening at street level as well. This gritty, 'underdog' city is now home to six James Beard award-winning chef-inspired restaurants, a thriving bar, arts, and music scene, and biomedical and 'smart' manufacturing start-ups that are quickly luring America’s youngest and brightest away from Boston, Austin, and Silicon Valley. All of which makes every Saturday night along East Fourth S... Read more >