The annual Celebration of Preservation honors the groups and individuals who have gone above and beyond in their efforts to restore and preserve the region's historic buildings.

Dancers DeShawn Fowler and Samuel McIntosh are bringing the Cleveland community together through hip hop dance events on the steps of the Cleveland Museum of Art and other parts of the city.

Station Hope, Cleveland Public Theatre's annual celebration of Cleveland's social justice history, is particularly timely this year amid a time of violence and awakening.

Jacklynn Bosley has created a preschool where kids on the autism spectrum can get the early intervention they need for a successful start to their education paths.

Fahrenheit chef/owner Rocco Whalen feels the pain Cleveland has felt during the coronavirus, the murder of George Floyd, and the riots. But now, he looks to the future and hopes for better days in Cleveland and in the local restaurant industry.

The Grog Shop, Doug Katz, and Carlos Jones and the P.L.U.S. Band are getting together for a socially distant, outdoor summer show at the Diner on Lee parking lot.

Chef Doug Katz has launched Chim,a ghost kitchen that serves South American fare for takeout and delivery.

Lakewood High School students came together last week to raise awareness of the issues surrounding race and racism in their community.

A record holder for his running speed and abilities on a pogo stick, 10-year-old South Euclid resident Nathanael Honvou will compete in the finals during Friday's American Ninja Warrior Junior competition.

West Side Catholic Center's mission is to help all who come to them in need of food, clothing, shelter, advocacy and a path to self-sufficiency. Ohio City Pizzeria is one way the nonprofit provides hands-on job training. Now, WSCC is holding a fundraiser to step up its training and offer more personalized coaching.

Thanks to a $56,000 Cleveland Foundation COVID-19 grant the Detroit Shoreway Community Development Corporation is paying six local eateries to cook free meals for those who need them—helping both residents and small business owners.

After Old Fashion Hot Dog closed in March, the owners of All Things for You a few doors down bought the iconic neon sign and are creating a nostalgic mini-museum in their vintage store.

As restaurants and bars re-open, Cleveland Heights business owners and city officials are working together to come up with new ways to social distance while mingling outside. 

After Lainey Sage spent five years earning extra cash by working in a Brook Park ice cream shop, the entire Sage family decided to buy the building and launch into their own ice cream endeavor with Busy Bee Ice Cream Co.

With offices shutting down during the COVID-19 pandemic, Lunch Owl owner Scott Himmel create a new business, Kudo Box,  to honor employees working from home with locally-made goodies.

CycleBar in Beachwood is one of the first fitness centers in Northeast Ohio to install a state-of-the-art hydroperoxide air purifying system—making owner Joe Purton confident his members will be safe when he re-opens in June.  

The Fiarmount owner Jake Ororsz has used the restaurant shutdown order to hone his takeout operations and tweak the food and drink menus in anticipation of reopening. Now, Orosz says he's ready to take on any battle in the war on the coronavirus.

The Little Africa Food Collaborative has the mission to feed and educate the residents in Cleveland's food deserts. With recent grant money, the group is closer to opening co-op grocery stores in neighborhoods like Hough-Fairfax and Central-Kinsman.