Local Food Economy
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One of the newest members of the Cleveland organization Entrepreneurs for Sustainability (E4S) is an organization known for helping people with special needs. Over the past several months, the Cuyahoga County Board of Developmental Disabilities (Board of DD) has realized ways to help others while helping the environment and the City of Cleveland.
The organization's CleveLand Crops program, in partnership with Stanard Farms and the Ohio State University Extension, is part ... Read more >
The organization's CleveLand Crops program, in partnership with Stanard Farms and the Ohio State University Extension, is part ... Read more >
Palookaville Chili, a new restaurant set to open next month in Ohio City, is seeking to reeducate your taste buds. Owner and budding chef Ian P.E., who says he makes "a mean pot of chili," offers a blunt description of what will set his place apart.
"This is gourmet chili, not the slop you'll find at most places," boasts P.E., who lived in San Francisco before returning to Cleveland in 2007. "Most chili is tomato-based and uses ground beef and cinnamon, whereas our beef ... Read more >
"This is gourmet chili, not the slop you'll find at most places," boasts P.E., who lived in San Francisco before returning to Cleveland in 2007. "Most chili is tomato-based and uses ground beef and cinnamon, whereas our beef ... Read more >
Beekeeping can be a life-changing experience that lowers stress, fosters a greater connection with nature, and promotes biodiversity in your neighborhood. Oh yeah, and it provides a near-endless supply of delicious honey.
Yet raising bees is not always easy, and backyard beekeepers must spend time with their bees every day.
"If you don't pay close attention, you could lose the swarm through pests or disease, " Karen Wishner, President of the Greater Cleveland Be... Read more >
Yet raising bees is not always easy, and backyard beekeepers must spend time with their bees every day.
"If you don't pay close attention, you could lose the swarm through pests or disease, " Karen Wishner, President of the Greater Cleveland Be... Read more >
glbc's conway's irish ale 'beer o' the week'
In honor of St. Patrick's Day, Chicagoist named Great Lakes Brewing Co.'s Conway's Irish Ale its "Beer of the Week." This is the second time Chicagoist has featured a GLBC beer, the first being the Edmund Fitzgerald Porter a few years ago.
"Conway's is a smooth-drinking 6.5% ABV ale that pours brownish-orange with a quickly dissipating off-white head. It's sweeter than you might expect, and lighter, too - this beer is almost too easy to drink as it warms up, which doesn't... Read more >
"Conway's is a smooth-drinking 6.5% ABV ale that pours brownish-orange with a quickly dissipating off-white head. It's sweeter than you might expect, and lighter, too - this beer is almost too easy to drink as it warms up, which doesn't... Read more >
At first, John Campanelli didn't tell his wife. No, he doesn't have an obsession with pricey Cuban cigars or engage in secret Friday-night poker nights. Rather, he had hatched a plan to raise chickens.
"My wife thought I was crazy at first, but chickens are easier to take care of than cats -- and they're the only pet that makes you breakfast," Campanelli told an audience of 200 during last week's Local Food Cleveland forum on raising backyard livestock.
Three yea... Read more >
"My wife thought I was crazy at first, but chickens are easier to take care of than cats -- and they're the only pet that makes you breakfast," Campanelli told an audience of 200 during last week's Local Food Cleveland forum on raising backyard livestock.
Three yea... Read more >
Ever wonder who is responsible for the elements of a restaurant that guests don't eat? This engaging video offers a behind-the-scenes look at the artistic players who had a hand in designing Michael Symon's B Spot restaurant. Like Symon, these characters are all "CIA grads." But rather than attending the Culinary Institute of America, Scott Richardson, Paul Sobota and Alexander Lombardo graduated from the Cleveland Institute of Art. Thanks to Jeff Mancinetti for ... Read more >
antenna mag devours cle’s current crop of food trucks
Antenna Magazine visited Cleveland's current crop of food trucks as part of the series "Fast Food: Taste-testing the best of what the nation's roads have to offer." The series has also featured food trucks in New York City, Washington, D.C., New Orleans, Los Angeles, and Portland.
The reporters were pleasantly surprised by what Cleveland had to offer. "Sure, the weather was below freezing, but the people we met and the food we ate made us happy we'd made our way there. M... Read more >
The reporters were pleasantly surprised by what Cleveland had to offer. "Sure, the weather was below freezing, but the people we met and the food we ate made us happy we'd made our way there. M... Read more >
A packed house at Monday night's Local Food Cleveland meeting on raising backyard livestock demonstrated growing interest in raising chickens, bees and other animals in urban neighborhoods across Northeast Ohio.
When audience members at the Great Lakes Brewing Company's Tasting Room in Ohio City were asked by event organizer Peter McDermott if they currently were raising backyard livestock or were planning on it, approximately two-thirds raised their hands.
Two ... Read more >
When audience members at the Great Lakes Brewing Company's Tasting Room in Ohio City were asked by event organizer Peter McDermott if they currently were raising backyard livestock or were planning on it, approximately two-thirds raised their hands.
Two ... Read more >
Michele Iacobelli Buckholtz has treasured memories of going to lunch with her dad in Little Italy. He grew up here when it was an Italian neighborhood with markets on nearly every corner. She soaked up the old neighborhood during these childhood visits.
Today, Buckholtz is recreating the tradition of the small Italian market -- with a contemporary twist. She recently renovated an historic storefront at Murray Hill Road and Paul Avenue in Little Italy. It reopened as... Read more >
When Sam McNulty opens his Ohio City-based Market Garden Brewery later this year, he will join four other micro-distilleries scattered about the state. Cincinnati's Woodstone Creek is the oldest, followed by Columbus' Middle West Spirits, Grandview's Watershed Distillery, and Tom's Foolery in rural Geauga County. Others, too, are waiting in the wings. Sadly, Ohio, a state rich with entrepreneurship and agricultural resources, makes it nearly impossible for them to succeed.
When Mayor Jackson promoted Andrew Watterson from sustainability programs manager to Chief of Sustainability, a cabinet-level position, he illustrated in very certain terms his commitment to sustainability. Watterson will have his work cut out for him. Recently, the City kicked off Sustainable Cleveland 2019, an ambitious 10-year initiative to leverage sustainability as an engine for economic growth while distinguishing Cleveland as a "Green City on a Blue Lake."
cle chefs fare well in early beard nods
The James Beard Foundation has just announced its list of Semifinalists for this year's James Beard Awards, to be held in New York on May 9. As usual, Cleveland-area chefs and restaurants fared well. The final list of nominees will be released on March 21.
Michael Symon racked up nominations in the the big-time categories of Outstanding Chef and Outstanding Restaurant (Lola).
Jonathon Sawyer from Greenhouse Tavern is in the running for the much-coveted Rising ... Read more >
Michael Symon racked up nominations in the the big-time categories of Outstanding Chef and Outstanding Restaurant (Lola).
Jonathon Sawyer from Greenhouse Tavern is in the running for the much-coveted Rising ... Read more >
Justin Husher graduated with an MBA from Cleveland State University in May of 2008 -- just in time for the collapse of the financial markets.
Instead of wringing his hands, Husher considered his bleak job prospects as a sign. "I never wanted to be a banker," he told the audience at last week's forum on vacant land reuse at Cleveland State University's Levin College of Urban Affairs. His college major had been botany, and he'd always dreamed of tending the soil.
... Read more >
Instead of wringing his hands, Husher considered his bleak job prospects as a sign. "I never wanted to be a banker," he told the audience at last week's forum on vacant land reuse at Cleveland State University's Levin College of Urban Affairs. His college major had been botany, and he'd always dreamed of tending the soil.
... Read more >
To paraphrase Jerry Seinfeld: "Taco Tuesdays -- what's up with that?" Seems that all across this great city, barflies are bellying up to the counter for bottomless plates of dirt-cheap tacos. While the origins of this fad are fuzzy, the rationale behind the trend is simple enough: offer deeply discounted tacos to hungry diners in hopes of upping business on a traditionally slow weeknight. Some fans hit up new spots weekly, while others fashion a taco-themed pub crawl... Read more >
A new Mediterranean-themed restaurant will open this April in the Tudor Arms, a landmark at East 107th and Carnegie Avenue that is undergoing a $22-million makeover to a Double Tree Hotel.
The restaurant will be operated by Samir Khouri, owner of Somer's restaurants in Cleveland, Bedford and North Ridgeville, and Serge Elias, owner of Cedarland at the Clinic, a popular Middle Eastern Restaurant.
Tentatively called the Canopy, the restaurant will feature a menu o... Read more >
The restaurant will be operated by Samir Khouri, owner of Somer's restaurants in Cleveland, Bedford and North Ridgeville, and Serge Elias, owner of Cedarland at the Clinic, a popular Middle Eastern Restaurant.
Tentatively called the Canopy, the restaurant will feature a menu o... Read more >
GLBC ranks #22 on "top brewers" list
Great Lakes Brewing Company, Ohio's first and most celebrated craft brewer, ranked #22 out of 25 "Top Brewers" in the latest issue of Beer Advocate, a respected monthly magazine dedicated entirely to beer. Beer Advocate reviewed hundreds of thousands of customer beer reviews for their annual "Best of" issue, which is now on shelves.
Beer Advocate also included two Great Lakes Brewing Company beers, Dortmunder Gold Lager and Eliot Ness Amber Lager, on its list of "Top Ligh... Read more >
Beer Advocate also included two Great Lakes Brewing Company beers, Dortmunder Gold Lager and Eliot Ness Amber Lager, on its list of "Top Ligh... Read more >
cle among 'world's most visionary cities'
A recent Travel + Leisure article features Cleveland as one of the world's most visionary cities. Advances in urban farming account for Cleveland's inclusion on the list.
The former Galleria at Erieview mall hosts one such project, "Gardens Under Glass." The mall's glass-covered atrium combined with a hydroponics system has created an ideal greenhouse setting. The spinach, lettuce, tomatoes and other vegetables harvested are sold at the mall's weekly farmers market.
... Read more >
The former Galleria at Erieview mall hosts one such project, "Gardens Under Glass." The mall's glass-covered atrium combined with a hydroponics system has created an ideal greenhouse setting. The spinach, lettuce, tomatoes and other vegetables harvested are sold at the mall's weekly farmers market.
... Read more >
At a public meeting held last week at Market Avenue Wine Bar, planners showed off designs for the future Market Square Park, an Ohio City park slated to receive a $1.5 million makeover this year from the city.
"We hope the new Market Square Park will become the de facto outdoor dining room for the West Side Market," says Ben Trimble, Program Manager with the Ohio City Near West Development Corporation (OCNW). Trimble says the park, located at the corner of Lorain and West... Read more >
"We hope the new Market Square Park will become the de facto outdoor dining room for the West Side Market," says Ben Trimble, Program Manager with the Ohio City Near West Development Corporation (OCNW). Trimble says the park, located at the corner of Lorain and West... Read more >